CATERING MENU


The Original Traditional Dinner Buffet $39.95pp
Available Mon – Sun After 4pm

SALAD (One selection)

Green Market
mixed greens, tomatoes, cucumber, chickpeas, carrots, GM’s creamy herb dressing

Classic Caesar
crisp romaine tossed with baked croutons, pecorino romano and housemade
Caesar dressing

George Martin Chopped
candied walnuts, golden raisins, roasted peppers, fresh mozzarella, tomatoes, corn, balsamic vinaigrette (+$4 pp)

PASTA (One selection)

Penne Ala Vodka
imported vodka, tomatoes, pecorino romano, red pepper flakes, fresh cream

Rigatoni Caprese
slowly simmered tomatoes, basil, fresh mozzarella

Penne Primavera
seasonal vegetables with your choice of marinara, garlic & oil or champagne cream sauce

Nana’s Meatballs (ADD to any pasta course +$2.50 pp)
Nana’s custom blend of veal, beef & pork slowly simmered in tomato sauce

ENTRÉES (Two selections)

GM Marinated Skirt Steak
signature blend of molasses & soy, crispy onion strings

Prime Flat Iron Steak
presented with your choice of peppercorn-brandy sauce or GM steak sauce

Medallions of Chicken
francese, mushroom marsala or parmigiana

Mustard & Pretzel Crusted Norwegian Salmon
chardonnay pan sauce

Shrimp Scampi
roasted garlic, fresh lemon, pinot grigio

Pork Jagerschnitzel
lemon-panko crusted pork scallopini, mushroom pan sauce

Carved Filet Mignon
herb jus (+$10 pp)

Sliced Ahi Tuna
pickled ginger, soy sauce, wasabi aioli (+$10 pp)
 
(Additional entrées available upon request p/a)

SIDES (Two selections)

Mashed Potatoes
Roasted Potatoes
Seasonal Rice
Green Beans
Broccoli Florets
Seasonal Mixed Vegetables

DESSERTS (One selection)
Includes Coffee and Tea service

Special Occasion Cake

Housemade Brownies
whipped cream, chocolate sauce, M&M's

New York Cheesecake
whipped cream

Dessert Sampler
Chef’s selection of assorted desserts

THE AMERICAN BISTRO $45.95PP
INDIVIDUALLY PLATED SERVICE WITH A CUSTOM EVENT MENU
(NOT AVAILABLE FRIDAY OR SATURDAY AFTER 5PM)

SALAD (One selection)

Green Market mixed
greens, tomatoes, cucumber, chickpeas, carrots, GM’s creamy herb dressing

Classic Caesar
romaine, housemade caesar dressing, croutons, pecorino

Iceberg Wedge
choice of bleu cheese or russian dressing, bacon, tomatoes, cucumber, red onions, balsamic drizzle

George Martin Chopped
candied walnuts, golden raisins, roasted peppers, fresh mozzarella, tomatoes, corn, balsamic vinaigrette

ENTRÉES

STEAK (One selection)

GM Marinated Skirt Steak
signature blend of molasses & soy, crispy onion strings

Prime Flat Iron Steak
presented with your choice of peppercorn-brandy sauce or GM steak sauce

Boneless Beef Short Rib
savory pan gravy & horseradish cream

Filet Mignon
8 oz, herb jus, crispy onion tangle (+$10 per order)

New York Shell Steak
14oz, crispy onion tangle, GM steak sauce (+$10 per order)

Steak & Cake
6oz filet mignon paired with a jumbo lump crab cake (+$12 per order)

SEAFOOD (One selection)

Mustard & Pretzel Crusted Norwegian Salmon
chardonnay pan sauce

Shrimp Scampi
roasted garlic, fresh lemon, pinot grigio

Fulton Market Catch
seafood selections from our seasonal menu (market price)

Ahi Tuna
8oz tuna seared rare, wasabi aioli, soy sauce, pickled ginger (+$10 per order)

FAVORITES (One selection)

Medallions of Chicken
francese, mushroom marsala or parmigiana

Baby Back Ribs
housemade blackjack BBQ sauce

Seasonal Vegetable Ravioli
Chef’s selection

SIDES (Two selections)
Mashed Potatoes
Roasted Potatoes
Seasonal Rice
Green Beans
Creamed Spinach
Broccoli Florets
Seasonal Mixed Vegetables

DESSERTS (One selection)
Includes Coffee and Tea service

Special Occasion Cake

Housemade Brownies
whipped cream, chocolate sauce, M&M's

New York Cheesecake
whipped cream

Flourless Chocolate Torte
chocolate ganache

ENHANCEMENTS

APPETIZER COURSE (Two selections) $12pp*
Served Family Style

Fresh Mozzarella & Vine-Ripened Tomatoes
fresh basil, olive oil, balsamic

Polenta Crusted Calamari
Dijon aioli, housemade marinara

Chili Pop Shrimp
tender petite shrimp in our housemade spicy chili aioli

Nana’s Meatballs
Nana’s blend of veal, pork & beef, slowly simmered sauce, warm ricotta, garlic crostini

Pretzel Baked Brie
imported brie, fig jam

Filet Mignon Sliders
gorgonzola, pretzel roll (+$4 pp)

Crunchy Sesame Tuna
wonton wrapped, wasabi, pickled ginger, soy sauce (+$5 pp)

Jumbo Shrimp Cocktail
traditional horseradish cocktail sauce (+$5 pp)

PASTA COURSE (One selection) $6pp
Please see pasta course selections in “THE ORIGINAL” menu

PASSED HORS D’OEUVRES $15pp
(Includes all selections served for one hour)

Petite Crab Cakes
Dijon aioli

Pigs in a Blanket
Dijon mustard

Fresh Mozzarella Bruschetta
tomato & basil

Tuna Tartare
crisp tortilla, ginger & soy

Pretzel Baked Brie
fig jam

Bacon Wrapped Scallops
Dijon aioli

Filet Mignon Crostini
bleu cheese

 

COLD PLATTERS
Serves 12-15 people

Vegetable Crudité $40*
whipped hummus, crisp vegetables, creamy herb dipping sauce

Assorted Cheeses $50*
fresh fruit, crackers

Cold Antipasto $65*
grilled zucchini, roasted peppers, fresh mozzarella, salami, petite shrimp, tomatoes, olives

Fresh Mozzarella & Vine-Ripened Tomatoes $55*
fresh basil, olive oil, balsamic, herb crostini

Smoked Salmon $80*
tomatoes, red onions, capers, cucumber, chive sour cream, crostini

65 NORTH $33.95pp
Traditional lunch buffet Mon – Sun 12 – 3pm
Includes: Green Market Salad

Pasta (one selection)

Penne ala Vodka
imported vodka, tomatoes, pecorino romano, red pepper flakes, fresh cream

Rigatoni Caprese
simmered tomatoes, basil, fresh mozzarella

Penne Primavera
seasonal vegetables with your choice of marinara, garlic & oil or champagne cream sauce

Nana’s Meatballs (ADD to any pasta corse +$2.50pp)
Nana’s custom blend of veal, beef & pork simmered in tomato sauce

Entrees (Two Selections)

GM Marinated Skirt Steak
signature blend of molasses & soy, crispy onion strings

Chicken
francese, mushroom marsala or parmigiana

Salmon
mustard & pretzel crusted, oreganata or lemon roasted

 Sides (Two Selections)

Mashed Potatoes
Roasted Potatoes
Seasonal Rice
Green Beans
Broccoli Florets
Seasonal Mixed Vegetables

Desserts (One selection) Includes Coffee & Tea service

Special Occasion Cake
Dessert Sampler
Chef’s Selection

Bar Packages
Two Hour Call Brand Open Bar $19.95pp
($8.95 per each additional hour)
Includes: unlimited call brand spirits and bottled beer, one selection red and white house wine and non-alcoholic beverages

Excludes: shots, cordials/after dinner drinks, espresso beverages and bottled water service.

Two Hour Premium Brand Open Bar $24.95pp
($10.95 per each additional hour)

Includes: unlimited spirits and bottled beer, two selections each of red and white house wines and non-alcoholic beverages

Excludes: super premium liquors, shots, cordials/after dinner drinks, espresso beverages and bottled water service.

House wine selections include: Chardonnay, Pinot Grigio, Sauvignon Blanc, Cabernet Sauvignon, Malbec, Pinot Noir

Seasonal Wine Lists are available for all events

GM FAMOUS BRUNCH BUFFET
$29.95pp Available Saturday & Sunday Afternoon

(Food & beverage net minimums are applicable for all events)

Includes:
Champagne Punch
Bread & Bagels
Fresh Fruit Salad
Bacon, Sausage & Home Fries

French Toast
cinnamon apple, banana walnut, strawberry or plain

Country Scramble
broccoli & cheddar, mushroom, spinach & gruyere or plain

Pasta
ala vodka, primavera, bologense or broccoli, gorgonzola & walnuts

Chicken
francese, mushroom madeira or parmigiana

Coffee, Tea & Soda

Salad (One Selection)

Green Market Salad
mixed greens, tomatoes, cucumber, chickpeas, carrots, creamy herb dressing

Traditional Caesar Salad
romaine, pecorino, baked croutons

George Martin Chopped
candied walnuts, golden raisins, roasted peppers, fresh mozzarella, tomatoes, corn, balsamic vinaigrette (+$4pp)

Desserts (One Selection)

Special Occasion Cake

Housemade Brownies
whipped cream, chocolate sauce, M&M’s

Dessert Sampler
Chef’s selection of assorted desserts

GM Famous Brunch Buffet w/ Brunch Beverage Package $36.95pp

Includes: famous brunch menu with unlimited mimosas, bloody Mary’s & screwdrivers

Excludes: espresso beverages, fruit juices & bottled water service

Our restaurant has three rooms for gatherings on 15 – 100+ guests

The Side Car & The Skyebox private dining rooms
The Jordan available Saturday & Sunday afternoons

Your private room is specifically scheduled by your event size (minimum/maximum requirements apply). Parties may be booked simultaneously on any date.

- Food & Beverage Minimums are applicable for all events
- Deposits are required for all events
- Room Fees may apply to events
- Children’s Menus are available upon request ( for ages 4-11 )
- Events run 3 – 3 . 5 hours ( add’l fees apply after 3. 5 hours )
- Event Planning Services available (add’l fees may apply)

View our Catering Menu as a PDF

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